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Delicious desserts are always the food temptation and even some people regard sugar-eating as the “taste-carnival”. Unfortunately, the scientific investigation indicates that too much sugar intake could cause many diseases and shorten the lifetime. Now adopting the pure-natural and low-calories sweetener is becoming the new healthy standard among fashionistas.As the new favorite, stevioside is the acceptable third-generation sugar resource. The first-generation sugar is on behalf of cane sugar and beetsugar whose disadvantage is high calories; artificially synthesized aspartame stands for the...
发布时间: 2016 - 11 - 24
浏览次数:60
Man is born a sweet tooth. The temptation of sweets for us is irresistible. Scientists speculate that sweet tooth may be an evolutionary advantage because non-toxic food is usually sweet. Because of the desire for the "sweet", people around the world have been finding sweetener from rice, honey, maple syrup, sugar cane, sugar beet and corn, wheat, tequila, fruits and other natural materials for hundreds of years.Stevia sugar: a healthier diet Although people like the taste of sweet, more and more people begin to realize the danger of too much sugar. Even if it's a good thing, tha...
发布时间: 2016 - 11 - 24
浏览次数:62
Core clew: on September 13, 2016, Health Canada released G/SPS/N/CAN/1054 bulletin, inform the revised sweetener list that allows to be uesd , to allow the stevia sugar as a sweetener used in nutritional supplements bar, file reference number is NOM/ADM - 0078. Therefore, Health Canada agency has completed a report about the stevia sugar as a sweetener used in nutritional supplement bar.Stevia is now allowed in Canada as a sweetener used in all kinds of food, including meal replacement bars. About this notification if you have any unsafe proof about stevia, you can submit it to Canada's de...
发布时间: 2016 - 11 - 24
浏览次数:46
According to the data from British market research company(FMI), the global stevioside market is in a strong growth stage, the market is expected to reach $ 565.2 million by 2020. The company's latest market report titled: Global Stevioside Market 2014-2020 - Market Analysis and Opportunity Assessment. According to the report, the global stevia market is expected to be at single-digit annual compound growth rates during the forecast period. That consumers switch to natural sweeteners is a key driver of this market.In addition, stevia extract is increasingly used in soft drinks and fruit j...
发布时间: 2016 - 11 - 24
浏览次数:37
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